Discover the Best Books for Main Courses and Side Dishes
Author: Jamie Collins
When it comes to cooking, having a reliable source of inspiration and guidance can make all the difference. Whether you’re a seasoned chef or just starting out in the kitchen, these top 10 books on main courses and side dishes will help you create delicious meals that everyone will love. From pressure canning to artisan bread, these books cover a wide range of recipes and techniques to elevate your culinary skills. Let’s dive into the best books that will transform your cooking experience.
10. Blackstone® Griddling: The Ultimate Guide to Show-Stopping Recipes on Your Outdoor Gas Griddle by Josh Hunt
⭐️⭐️⭐️⭐️⭐️ (4.7/5)
Category: Main Courses and Side Dishes
Josh Hunt’s guide is perfect for those who love cooking on an outdoor gas griddle. This book offers a variety of recipes that are both easy to follow and delicious, ensuring that your outdoor cooking sessions are always a hit.
Why You’ll Love It:
- Provides clear instructions and tips for perfect griddling.
- Includes a wide range of recipes from breakfast to dinner.
- Perfect for outdoor cooking enthusiasts.
Buy Blackstone® Griddling on Amazon
9. The Step-by-Step Instant Pot Cookbook: 100 Simple Recipes for Spectacular Results by Jeffrey Eisner
⭐️⭐️⭐️⭐️⭐️ (4.7/5)
Category: Main Courses and Side Dishes
Jeffrey Eisner’s cookbook simplifies the Instant Pot cooking experience with step-by-step photos and instructions for every recipe. It’s a must-have for anyone looking to make the most out of their Instant Pot.
Why You’ll Love It:
- Detailed step-by-step photos make recipes easy to follow.
- Includes a variety of recipes for different dietary needs.
- Ideal for quick and easy meals.
Buy The Step-by-Step Instant Pot Cookbook on Amazon
8. Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes! by Phyllis Good
⭐️⭐️⭐️⭐️ (4.6/5)
Category: Main Courses and Side Dishes
Phyllis Good’s comprehensive guide to slow cooking features 1400 recipes, making it a valuable resource for anyone who loves using their slow cooker to prepare meals with minimal effort.
Why You’ll Love It:
- Offers a vast collection of slow cooker recipes.
- Easy to follow instructions.
- Perfect for busy individuals and families.
Buy Fix-It and Forget-It Big Cookbook on Amazon
7. Beautiful Boards: 50 Amazing Snack Boards for Any Occasion by Maegan Brown
⭐️⭐️⭐️⭐️⭐️ (4.8/5)
Category: Main Courses and Side Dishes
Maegan Brown’s book on snack boards is perfect for those who love entertaining. It provides creative ideas for snack boards that are both visually stunning and delicious.
Why You’ll Love It:
- Creative and beautiful snack board ideas.
- Perfect for entertaining guests.
- Easy-to-follow recipes and assembly tips.
Buy Beautiful Boards on Amazon
6. Big Heart Little Stove: Bringing Home Meals and Moments from The Lost Kitchen by Erin French
⭐️⭐️⭐️⭐️⭐️ (4.5/5)
Category: Main Courses and Side Dishes
Erin French’s cookbook brings the charm of The Lost Kitchen into your home with heartfelt recipes and stories. It’s perfect for anyone looking to create meaningful meals.
Why You’ll Love It:
- Heartfelt stories and recipes.
- Beautiful photography and presentation.
- Perfect for creating memorable meals.
Buy Big Heart Little Stove on Amazon
5. The Salad Lab: Whisk, Toss, Enjoy!: Recipes for Making Fabulous Salads Every Day by Darlene Schrijver
⭐️⭐️⭐️⭐️⭐️ (4.6/5)
Category: Main Courses and Side Dishes
Darlene Schrijver’s book on salads transforms everyday greens into gourmet meals. With a focus on fresh ingredients and creative combinations, this book is perfect for salad lovers.
Why You’ll Love It:
- Innovative salad recipes.
- Focus on fresh, healthy ingredients.
- Beautiful presentation and photography.
4. Artisan Sourdough Made Simple: A Beginner’s Guide to Delicious Handcrafted Bread with Minimal Kneading by Emilie Raffa
⭐️⭐️⭐️⭐️⭐️ (4.8/5)
Category: Main Courses and Side Dishes
Emilie Raffa’s guide to sourdough baking is perfect for beginners. It offers clear instructions and minimal kneading techniques, making it accessible to everyone.
Why You’ll Love It:
- Clear and simple instructions for beginners.
- Focus on minimal kneading techniques.
- Delicious and creative sourdough recipes.
Buy Artisan Sourdough Made Simple on Amazon
3. The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More by Diane Devereaux – The Canning Diva
⭐️⭐️⭐️⭐️⭐️ (4.7/5)
Category: Main Courses and Side Dishes
Diane Devereaux’s comprehensive guide to pressure canning is a must-have for those interested in preserving food. It covers everything from meats to meals in a jar.
Why You’ll Love It:
- Comprehensive guide to pressure canning.
- Detailed instructions and safety tips.
- Wide range of canning recipes.
Buy The Complete Guide to Pressure Canning on Amazon
2. Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza by Ken Forkish
⭐️⭐️⭐️⭐️⭐️ (4.7/5)
Category: Main Courses and Side Dishes
Ken Forkish’s book is a fundamental resource for anyone interested in baking artisan bread and pizza. It covers the basics and beyond, with clear instructions and tips.
Why You’ll Love It:
- Comprehensive guide to artisan bread and pizza.
- Detailed instructions and tips.
- Perfect for beginners and experienced bakers.
Buy Flour Water Salt Yeast on Amazon
1. Feeding Littles Lunches: 75+ No-Stress Lunches Everyone Will Love: Meal Planning for Kids by Megan McNamee MPH RDN
⭐️⭐️⭐️⭐️⭐️ (5/5)
Category: Main Courses and Side Dishes
Megan McNamee’s book offers over 75 no-stress lunch recipes that are perfect for kids. It’s ideal for parents looking to simplify meal planning and ensure their kids eat healthy.
Why You’ll Love It:
- Kid-friendly and nutritious recipes.
- Simple and stress-free meal planning tips.
- Perfect for busy parents.
Buy Feeding Littles Lunches on Amazon
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