Asian Cooking, Food and Wine: Top 10 Best Books

Discover the Best in Asian Cooking, Food and Wine

Author: Alex Lee

Are you ready to dive into the vibrant and diverse world of Asian cooking, food, and wine? This carefully curated list of the top 10 best books will guide you through an unforgettable culinary journey. Each book offers unique insights into different Asian cuisines, bringing flavors and techniques straight to your kitchen. Whether you are a novice cook or a seasoned chef, these books will inspire you to create authentic dishes that will impress your friends and family. Let’s explore these fantastic resources that will transform your cooking experience.

10. Maangchi’s Big Book Of Korean Cooking: From Everyday Meals to Celebration Cuisine

Author: Maangchi
⭐ 4.8 out of 5 stars (4,584 ratings)

Maangchi’s Big Book Of Korean Cooking is a comprehensive guide to Korean cuisine, offering recipes for everyday meals and festive celebrations. With easy-to-follow instructions and beautiful photographs, this book is perfect for anyone looking to explore the rich flavors of Korean cooking.

Why You’ll Love It
This book is packed with traditional Korean recipes and contemporary dishes, making it a versatile addition to your cookbook collection. Maangchi’s engaging writing style and detailed explanations ensure you can recreate the recipes with confidence.

Category: Asian Cooking, Food and Wine

Buy Maangchi’s Big Book Of Korean Cooking on Amazon

9. Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds

Author: Hetty Lui McKinnon
⭐ 4.7 out of 5 stars (221 ratings)

Tenderheart by Hetty Lui McKinnon is a heartfelt cookbook that celebrates the importance of vegetables in Asian cuisine. This book is a tribute to family and the role food plays in strengthening bonds.

Why We Choose It
McKinnon’s unique approach to vegetarian cooking brings a fresh perspective to Asian cuisine. Her stories and recipes are deeply personal, making this book a delightful read and a great source of culinary inspiration.

Category: Asian Cooking, Food and Wine

Buy Tenderheart on Amazon

8. Dishoom: The First Ever Cookbook from the Much-Loved Indian Restaurant

Author: Shamil Thakrar
⭐ 4.8 out of 5 stars (8,231 ratings)

Dishoom brings the beloved Indian restaurant experience to your home kitchen. The book is filled with recipes that capture the essence of Indian street food and regional specialties.

Why You’ll Love It
With its rich storytelling and vibrant recipes, Dishoom is more than just a cookbook. It transports you to the bustling streets of India, offering a sensory experience that goes beyond cooking.

Category: Asian Cooking, Food and Wine

Buy Dishoom on Amazon

7. The Korean Vegan Cookbook: Reflections and Recipes from Omma’s Kitchen

Author: Joanne Lee Molinaro
⭐ 4.8 out of 5 stars (2,880 ratings)

Joanne Lee Molinaro’s The Korean Vegan Cookbook offers a unique blend of vegan recipes and personal reflections. This book is a tribute to her mother’s kitchen and the flavors that define Korean cuisine.

Why We Choose It
The Korean Vegan Cookbook is perfect for those looking to explore plant-based Korean dishes. Molinaro’s heartfelt stories and innovative recipes make this book a standout in the world of vegan cooking.

Buy The Korean Vegan Cookbook on Amazon

6. 101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes

Author: Jet Tila
⭐ 4.7 out of 5 stars (5,407 ratings)

Jet Tila’s 101 Asian Dishes You Need to Cook Before You Die is a treasure trove of authentic Asian recipes. This book covers a wide range of dishes from different Asian cuisines, making it a must-have for any food enthusiast.

Why You’ll Love It
Tila’s expertise and passion for Asian cooking shine through in this book. The recipes are straightforward and delicious, offering a true taste of Asia.

Buy 101 Asian Dishes on Amazon

5. Super Easy Carnivore Diet Cookbook: 2000 Days of Quick and Delicious Recipes for Beginners with a 30-Day Meal Plan

Author: Julianna Wiggins
⭐ 4.0 out of 5 stars (28 ratings)

The Super Easy Carnivore Diet Cookbook by Julianna Wiggins is designed for those following a carnivore diet, offering quick and delicious recipes that are easy to prepare.

Why We Choose It
This book stands out for its simplicity and practicality. It’s perfect for beginners and provides a structured meal plan to help you achieve your dietary goals.

Buy Super Easy Carnivore Diet Cookbook on Amazon

4. Simply Korean: Easy Recipes for Korean Favorites That Anyone Can Make

Author: Aaron Huh
⭐ 4.8 out of 5 stars (1,286 ratings)

Simply Korean by Aaron Huh offers easy-to-follow recipes for popular Korean dishes. This book is ideal for those new to Korean cooking and looking for simple yet authentic recipes.

Why You’ll Love It
Huh’s approachable style and clear instructions make this book accessible to cooks of all levels. It’s a great way to start your journey into Korean cuisine.

Buy Simply Korean on Amazon

3. A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese)

Author: Kevin Pang
⭐ 4.7 out of 5 stars (436 ratings)

Kevin Pang’s A Very Chinese Cookbook is a delightful collection of 100 recipes that explore the diverse flavors of Chinese cuisine. This book combines traditional recipes with modern twists.

Why We Choose It
Pang’s humor and culinary expertise make this book a joy to read and cook from. The recipes are both authentic and innovative, offering a fresh take on Chinese cooking.

Buy A Very Chinese Cookbook on Amazon

2. The Wok: Recipes and Techniques

Author: J. Kenji López-Alt
⭐ 4.8 out of 5 stars (2,764 ratings)

The Wok by J. Kenji López-Alt is a comprehensive guide to mastering the art of wok cooking. This book covers everything from basic techniques to advanced recipes, making it an essential resource for any cook.

Why You’ll Love It
López-Alt’s detailed instructions and scientific approach make this book incredibly informative and practical. It’s a must-have for anyone serious about Asian cooking.

Buy The Wok on Amazon

1. The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook

Author: Bill Leung
⭐ 4.8 out of 5 stars (1,198 ratings)

The Woks of Life by Bill Leung is a heartwarming cookbook that showcases recipes from a Chinese American family. This book offers a blend of traditional and contemporary dishes, reflecting the family’s culinary journey.

Why We Choose It
This cookbook stands out for its personal touch and authentic recipes. The Leung family’s passion for food and storytelling makes this book a delightful read and an excellent addition to your kitchen.

Buy The Woks of Life on Amazon


Discover More Top10 Categories

Check out some more Top10 categories


“As an Amazon Associate I earn from qualifying purchases.”